The best way to do a hot dog is "open face," where you cut it down the length, but not enough to fully separate into two halves. Then spread and press the open insides against the pan before flipping to the other side. It's like butterflying a chicken. More surface area = more maillard reaction/yummy brown bits.

Now do it with a fried chicken bun!

Is this what "I double-dog dare you" refers to?

We got frotting hot dogs before GTA6

all i see is a picture of your mom. oooooohhh gottem.

Double glizzy action

Alternate idea: make the bun twice as long so you can wield the hot dogs like darth maul's lightsaber. Also easier to eat if you cant dislocate your jaw.

Gordon would be proud

That’s a lot of processed meat. Not to mention the buns are nearly as bad as cake.

The DP dog

hotdogordita?

https://www.youtube.com/watch?v=Dv26ynEYb3s

This was the first thing that came to my mind

it does look right though... and enjoyable!

The technology exists. Simply bias cut the two dogs and pile them into a larger roll. It is especially advantageous when you sauté the pieces for extra browning.

The Zips in a town I lived in had double and triple dogs, as well as adding one or two to their array of single to triple burgers. Trick is to cut the dogs in half longways then you can shove all manner and amounts of meat between various buns

Do it with those Spam hot dogs for extra regret.

DVDA?

I like this version better than the stacked version. Definitely way more surface real estate for condiments and additions.

What kind of loser hasn't double-dogged it before?

2 dogs 1 bun

I bought a pack of footlong hot dogs and a pack of footlong buns. 8 hot dogs but only 6 buns. So I have no other option but to have a couple double footlongs.

But they should

Double dogs are actually a coming thing.