this post was submitted on 06 Sep 2026
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Honestly who is still eating McDonald's knowing it's fake meat?
What do you mean with fake? Is it not meat? Is it meat, but not of the animal advertised? Is it meat, but of abysmal quality? Is it cardboard?
It's not fake, at least not in countries with food safety standards -- or standards in general -- but I can't confirm whether it's always 100% beef in the patties that they claim is.
There's not enough cows on this entire planet to supply all the different kinds of cuts of meat, and ground beef for all restaurants and businesses making "100%" ground beef entrées. Not to mention, all the grocery stores that sell prepackaged meat that looks nothing like meat straight from the cow. McDonald's uses fake meat, it is frozen paste imitation "meat" to make people think they are eating "100%" real beef.
This has been debunked a number of times. There is infact enough cows to do this.
It would only take about 1.5 million cows in a year to supply McDonald's with all the beef they use in a year. Assuming every patty they use is of their largest size they currently offer. Which obviously they don't.
So worse case your looking at 1.5 million cows, and realistically it's close to 1-1.25 million since they are also using their smaller patties.
Last year in the USA alone 36 million cows were slaughtered for meat.
So mcdonalds uses about 4 percent of just the usa beef production annually, and because mcdonalds operates off of local supply chains instead of single source.
That means that 1.5m heads is sources across the entire worlds supply. So that's about half of a percent of the world 300m ish production.
And keep in mind that's a conservative estimation of cows slaughtered. The real number is likely actually a bit higher, tho not enough to really be worth mentioning.
As it's going to be local small scale and home operations.
So unless you have a sizeable misunderstanding of the concept of numbers thinking that there isn't enough beef is objectively retarded.
Now McDonald's does use the cheapest lowest quality supply they can get their hands on. So calling it meat paste isnt entirely wrong. But it is BEEF meat paste.
Why do you say it's fake meat?
I don't eat McDonald's because of its shitty business practices, but why does it matter if it's real meat as long as the person eating it enjoys it? Also, they are actually 100% real beef, just basically a blend of different cuts merged into one.
I guess if the person eating McDonald's loves to poison themselves with fake meat, then sure I guess it doesn't matter as long as I'm not the one eating poison.
Maybe you missed the part where it is 100% real beef in their burgers. There is 0 evidence that any of it's not real and all claims about it have been debunked. But if it weren't, what do you think is in this made up fake meat that's poisonous?
Haters gonna hate, but if you're going to make bullshit claims, at least put some effort into it.