this post was submitted on 14 Sep 2026
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[–] mappe@moplemmy.fyi 43 points 10 hours ago (5 children)

Well the problem is that pesto, much like edible lube, has a short shelf life.

[–] TheTechnician27@lemmy.world 38 points 10 hours ago (2 children)

Well the problem is that pesto, much like edible lube

"They're the same picture" meme

[–] Dojan@pawb.social 3 points 5 hours ago

Eeeh! I put a tonne of garlic in my pesto. As much as I love pesto, I don't want it in my bussy.

[–] mappe@moplemmy.fyi 23 points 9 hours ago (2 children)
[–] WappleFF27@feddit.online 4 points 3 hours ago

The lube tasted good but the handjob was kinda weird.

wP0ZgOHB1GsR4Fq.jpg

[–] Zorsith@lemmy.blahaj.zone 8 points 7 hours ago (1 children)

Pesto Erecto (new band name just ~~dropped~~ rose up)

[–] mappe@moplemmy.fyi 4 points 6 hours ago

Sounds like a spell in the Italian dub of Harry Potter.

[–] SnotFlickerman@lemmy.blahaj.zone 19 points 10 hours ago

That's why after making pesto you make all things pesto for like a fuggin week or more.

[–] FlexibleToast@lemmy.world 11 points 9 hours ago (2 children)
[–] Viking_Hippie@lemmy.dbzer0.com 5 points 5 hours ago (1 children)

I don't think frozen lube would be very useful..

[–] FlexibleToast@lemmy.world 2 points 5 hours ago

Depends on your kinks

[–] 0ops@piefed.zip 1 points 7 hours ago
[–] lilith267@lemmy.blahaj.zone 9 points 9 hours ago* (last edited 9 hours ago) (1 children)

It does??

-Signed me having just eaten a sandwich with jarred pesto that's been in my fridge for over a month

[–] terranoid@lemmy.cafe 11 points 9 hours ago (1 children)

Depends on the pesto and how many preservatives. If it's commercial pesto, likely lasts longer, has more preservatives and stuff like Citric acid to lower pH, just better/cleaner manufacturing processes.

If it's homemade, something like 3 days if refrigerated constantly.

https://www.usda.gov/sites/default/files/documents/vegu-recipe-august-23-pistachio-pesto.pdf

They're usually worried about stuff like botulism. Garlic in oil specifically creates an environment that is really good for it, since it's low in oxygen, warm, the garlic can carry the spores from the soil, and it has the garlic for nutrients. Pesto similarly has lots of garlic in oil, but also Parmesan and nuts and pretty high risk since it's not acidic.

[–] Mouselemming@sh.itjust.works 4 points 7 hours ago

This is not why I always add lemon juice to the blender when I'm making pesto, (it's because I like the spark, also I'm not that fond of garlic so I barely use any, and yes I like it blender-smooth, shoot me) but it does seem to last longer.

[–] testaccount789@sh.itjust.works 4 points 9 hours ago (2 children)

edible lube

Is it just about flavoring, or is regular artificial human lube unsafe to ingest (in small quantities)?

[–] mappe@moplemmy.fyi 2 points 7 hours ago

Dunno never used it, but for the purposes of comedy I decided to correlate it with pesto. I'm not a sane man.

[–] rumschlumpel@feddit.org 1 points 7 hours ago* (last edited 7 hours ago)

Regular lube often contains silicone. I assume ingesting small quantities won't be that bad, since all the genital and anal membranes are already pretty permeable, but I wouldn't push my luck by licking it off.