Onions and mushrooms are the two things I can have with pretty much every meal.

I eat white onions only if they are fully caramelized and dissolved into something, and red onions only raw. Peppers have to be spicy or I can't eat them. That's the weird one, I have no problem with the taste or anything but I just can't swallow them its like my throat is trying to squish a rock or something. If it's blended into something like hummus its fine though.

I was and still am a very picky eater. I've started cooking for myself and have become dramatically less picky. However, I'm still not a fan of raw onion. I almost like them more the more they are cooked. I don't like raw onion, but I love caramelized onion. I guess it's really I just don't like the texture of raw onion.

I can take or leave bell pepper. I don't much care for the taste compared to all other peppers. It mostly just adds texture and color and I'm the kind of guy that doesn't care what it looks like going in; it all looks the same coming out.

onions in something cooked, like red beans and rice? fosho

onions raw on otherwise edible food? naaaaaaaah

white & yellow onions fuck up my stomach for some reason

(interestingly shallots & spring onions don't seem to have the same problem)

I absolutely despise peppers, but onions are my JAM

Off topic: who is that actress?

Onions and peppers? At that point you’re basically ordering ‘food, but with the flavor DLC removed.

I love onions and peppers.... Don't ask me about apples

Exactly!

Thank you.

Onions are gross. Shallots however, are divine

Uncooked onions can be pretty overpowering to me, burying the taste of everything else. Grilled onions, on the other hand, overpower everyone near me after they've been digested and farted out.