this post was submitted on 23 Apr 2026
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edit: I love how Europeans still struggle to believe that these are what America sees as pancakes. For context, these buttermilk pancakes were so big that I only ordered two and could only eat half of the second one. If you went to our "International House of Pancakes(IHOP)" and ordered pancakes, this is what you'd get. America really is on another level.

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[–] SapphironZA@sh.itjust.works 2 points 59 minutes ago

That's borderline a casserole cake.

[–] jballs@sh.itjust.works 9 points 3 hours ago (1 children)

I only ordered two and could only eat half of the second one

Rookie mistake. Everyone knows the only way to eat pancakes is to stack them on top of each other and eat them all at the same time.

[–] P1k1e@lemmy.world 1 points 2 hours ago

Precisely, hell at black bear if you get a volcano they stack the whole meal on em and you just do it all in one go

[–] whotookkarl@lemmy.dbzer0.com 2 points 3 hours ago

Flapjacks, silver dollars, thic crepes

[–] AngryCommieKender@lemmy.world 1 points 3 hours ago (1 children)

Now try to eat a single Japanese pancake. I'm a 6'3" 230lb man and failed to finish the large one. The shop I went to had 3 sizes, something along the lines of a 4", 7", and 10" diameter pancakes. Japanese pancakes are generally at least 2" thick.

[–] captainlezbian@lemmy.world 1 points 1 hour ago

Yeah that's just a fucking cake at that point

[–] u9000@lemmy.blahaj.zone 1 points 3 hours ago (2 children)

How thick are European pancakes?

[–] Swedneck@discuss.tchncs.de 1 points 11 minutes ago

as far as i can tell there is virtually no difference, at least to swedish pancakes. Maybe crepes are thinner if you get really professional ones, but in practice it's basically the same thing.

[–] sem@piefed.blahaj.zone 3 points 3 hours ago

Thicker than crêpe, thinner than american.

[–] Smorty@lemmy.blahaj.zone 11 points 8 hours ago (1 children)

i can verify that this is neither three feet 🦶🦶🦶 nor a meter 📏

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[–] figjam@midwest.social 5 points 7 hours ago (2 children)

You've convinced me. I think I would like European pancakes. Rolling without being to thin sounds like a great on the go food solution. I have tried folding American pancakes around sausage and they always end up breaking apart.

[–] TheSlad@sh.itjust.works 6 points 5 hours ago

Dip the sausage in pancake batter and deep fry it

[–] Aqarius@lemmy.world 2 points 4 hours ago

...I think this is supposed to be a joke, but calzone-style savoury pancakes are absolutely a thing.

[–] HeroicBillyBishop@lemmy.ca 10 points 9 hours ago (3 children)
[–] Quill7513@slrpnk.net 6 points 6 hours ago

we never said a man sized pancake was a healthfood

[–] figjam@midwest.social 7 points 9 hours ago
[–] mrmaplebar@fedia.io 38 points 12 hours ago (3 children)

I refuse to engage in the pancake wars, and love all the world's pancakes equally.

Fluffy American pancakes are fantastic with maple syrup and butter on top. Crepes and Euro pancakes are more versatile, nice with just a little lemon and sugar, or even with a more savory topping. I haven't tried those Japanese super-thick rice cooker pancakes, but I bet they're good.

[–] brie_cheese@piefed.ca 4 points 4 hours ago (1 children)

"American pancakes"

Canadians: >:(

[–] mrmaplebar@fedia.io 6 points 2 hours ago

Sorry. North American pancakes.

[–] brown567@sh.itjust.works 5 points 7 hours ago (1 children)

Pan-fried batter is always 👍

Agreed. I just want people know what I generally mean when I talked about "pancakes" in my pancake posts

[–] Apytele@sh.itjust.works 0 points 3 hours ago

I only ordered two and could only eat half of the second one.

i have a bmi of 17 and can take down 5 with two slices of bacon, hashbrowns, and eggs over easy what is wrong with you

[–] snoons@lemmy.ca 60 points 14 hours ago

The plastic utensils complete it.

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