this post was submitted on 18 Jan 2026
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in french it's just the name of the animal. Here's a cow. eat cow. A pig ? eat pig.
Maybe it makes it easier to mentally link together the live animal and its meat.
In english it's just the french word... beef, pork, etc... All french.
It's because carninsts are extremely privileged to the point that they were french aristocracy in england.
At least Gordon slaughters them first, you freak!
casually CHOMPS on my pet cow
Are there not even specifics for different cuts or like oxtail or pigs feet or giblets or liver or stuff that aren't "meat" in the muscle fiber sense?
yeah cuts have obscure names
here's a picture
https://jeretiens.net/wp-content/uploads/2020/05/nom_des_parties_d%C3%A9coupe_boeuf-768x501.png