this post was submitted on 04 Sep 2026
266 points (97.5% liked)

memes

22584 readers
3500 users here now

Community rules

1. Be civilNo trolling, bigotry or other insulting / annoying behaviour

2. No politicsThis is non-politics community. For political memes please go to !politicalmemes@lemmy.world

3. No recent repostsCheck for reposts when posting a meme, you can only repost after 1 month

4. No botsNo bots without the express approval of the mods or the admins

5. No Spam/Ads/AI SlopNo advertisements or spam. This is an instance rule and the only way to live. We also consider AI slop to be spam in this community and is subject to removal.

A collection of some classic Lemmy memes for your enjoyment

Sister communities

founded 3 years ago
MODERATORS
 
top 8 comments
sorted by: hot top controversial new old
[–] mappe@moplemmy.fyi 31 points 2 days ago (3 children)

I made an apple pie once that was the best pie I've ever made. Spent years trying to replicate the perfect storm which led to it, haven't managed it. If I had pictures I'd plaster them everywhere...

[–] Agent641@lemmy.world 2 points 1 day ago

I did the same with a sandwich once. 10 years later, I think about this sandwich. Toasted Reuben on sourdough. Never could get it the same again.

[–] theparadox@lemmy.world 16 points 2 days ago (1 children)

Did that with cookies once. A whole series of mistakes during the process and fixes to recover from those mistakes resulted in a batch of perfectly undercooked and absolutely delicious cookies that I've never forgotten... and also never managed to replicate.

[–] lolrightythen@lemmy.world 7 points 2 days ago

Chicken tikka masala one friend holiday for me. We were socializing and drinking and I didn't follow the recipe and let it simmer for an unkown amount of time.

We were all in heaven. No idea what I did. Havent been able to reproduce.

[–] MadBits@europe.pub 4 points 2 days ago

Fucking hell I share the same experience. I made an apple pie with buttery dough, the crust was just perfect. Have tried to replicate it ever since, not once it came even close. Same ingredients, same ratios, I am not sure what am I missing, maybe the temperature fluctuated just right, I can't tell... maybe the apple juices were just right, so many factors...

[–] Skye_Jet_Cooper2032@lemmy.ml 1 points 1 day ago
[–] dan1101@lemmy.world 7 points 2 days ago

I still remember the flaky crunchy crust from a pizza place that went out of business 30 years ago.

[–] huppakee@lemmy.world 1 points 2 days ago

That's quite artsy for someone who's obsessed with a pizza.