this post was submitted on 23 Apr 2026
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I don't know of one still in existence, so I looked it up. It' has no locations on their map

https://www.ljsilvers.com/locations

and this in their rewards

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[–] MehBlah@lemmy.world 1 points 21 minutes ago

Long John Silvers. I wanna say I've never heard of it but it rings a bell.

[–] village604@adultswim.fan 1 points 33 minutes ago

It's old people

[–] DJKJuicy@sh.itjust.works 1 points 58 minutes ago

I haven't had Long John Silver's in a while. They closed all the locations in my city, but we found a new-ish, clean, shiny one in Asheville, NC.

The fish and chicken planks are god-tier and I regret not giving them more business when we still had them. Now all we have is Captain D's, which is a poor facsimile for Long John Silver's.

[–] Zomg@piefed.world 5 points 6 hours ago

I'm convinced it's a front for money laundering

[–] Etterra@discuss.online 4 points 9 hours ago

Does it include 4 stoned teenagers and a talking dog?

[–] Ryanmiller70@lemmy.zip 9 points 11 hours ago (2 children)

I eat at Long John Silvers whenever I'm in the area of it. It's one of my favorite fast food places alongside Culvers. If they opened one in my town I'd probably eat it daily/weekly.

[–] village604@adultswim.fan 1 points 32 minutes ago

Its a big reason why I hate the fact yay I became allergic to fish

[–] Typotyper@sh.itjust.works 6 points 7 hours ago (1 children)

Culvers is delicious but oh so not good for you.

[–] Ryanmiller70@lemmy.zip 8 points 6 hours ago

Rarely is any food I like good for me.

[–] ChicoSuave@lemmy.world 6 points 12 hours ago (1 children)

Go to one. Get some hushpuppies and see the superior side dish.

[–] blockheadjt@sh.itjust.works 5 points 8 hours ago

I tried those once and cracked a molar on one. Had to get a crown.

So, obviously, never going there again.

[–] gigastasio@sh.itjust.works 48 points 18 hours ago (2 children)

There’s one two blocks from my house. I go there a lot. It’s falling apart and it’s run by some really sketchy looking people who are always super nice to me. I hope it stays in business forever.

[–] RamenJunkie@midwest.social 2 points 2 hours ago

Our local LJS closed a few years ago.

Its a fish restaurant now.

[–] aeronmelon@lemmy.world 19 points 15 hours ago (1 children)

it’s run by some really sketchy looking people who are always super nice to me.

Your local weed man went into business for himself.

[–] zeejoo@thelemmy.club 13 points 15 hours ago (1 children)

Tbh solid way to clean your money, nobody's looking twice at the books of a dated long John silvers.

[–] prole@lemmy.blahaj.zone 1 points 2 hours ago* (last edited 2 hours ago) (1 children)

Isn't it owned by the same company that owns A&W (and one other place that I can't remember?)

And it's 2026, so that company is probably owned by PepsiCo or some shit.

[–] bitchkat@lemmy.world 1 points 1 hour ago (1 children)

Pepsi is why we had Taco Bell and Long John's mashups.

[–] Watermark710@piefed.social 1 points 1 minute ago

Also, the Kentacohut. KFC, Taco Bell, and Pizza Hut, all under one roof.

[–] Luisp@lemmy.dbzer0.com 5 points 12 hours ago

Gus fring works there

[–] bruhbeans@lemmy.ml 7 points 13 hours ago (1 children)

They sell a bunch of fried shit, who doesn't like fried shit

[–] TrickDacy@lemmy.world 4 points 13 hours ago (1 children)

Me. With a few exceptions like fries. LJS has awful fries and awful everything else.

[–] bizzle@lemmy.world 3 points 11 hours ago

Silver's has the finest fast food chicken in America. Their fries are wack though.

[–] you_are_dust@lemmy.world 25 points 18 hours ago (2 children)

I really love Long John Silver's chicken actually. I know it's primarily known for fish, but their chicken is probably my favorite chicken. The food is greasy as hell though.

[–] Maeve@kbin.earth 12 points 18 hours ago (1 children)

Less greasy than Capn D's, at least in my area. I've never tried the chicken, but fish n fries are a delicious heart attack in a bag.

[–] Quetzalcutlass@lemmy.world 8 points 17 hours ago (3 children)

If you've tried their fish you've basically tried their chicken. Due to them being fried with the same batter in the same oil, they taste nearly identical. The fish doesn't really taste like fish and the chicken doesn't really taste like chicken - both taste like batter and grease that's been reused one too many times.

I love it.

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[–] aeronmelon@lemmy.world 11 points 15 hours ago

Serious answer, this seems to be a case of the company partially liquidating and turning over control of many existing restaurants to their respective franchisees but retaining key locations for the company.

This would explain why a lot of them are run down and haven’t updated their design aesthetic since the early 2000s.

[–] chonglibloodsport@lemmy.world 6 points 14 hours ago

I haven’t eaten at Long John Silver’s in over 30 years. I was just a young kid then and I didn’t even like seafood. I did like their hush puppies.

What I remember most was the decor. It was a core memory for me. The place was decorated like you’d expect to see in Treasure Island. Tropical island theme, shipwrecked cargo and nautical imagery. It’s really what a family restaurant should be!

Now I love seafood but LJS doesn’t seem to exist in Canada anymore? Makes me quite sad, even though it sounds like their food was bad anyway. I really love a good fish and chips. Maybe some other restaurant would step up with that style of decor?

[–] homes@piefed.world 26 points 19 hours ago (4 children)

There’s actually one near me, about 15 minutes away

[–] calliope@piefed.blahaj.zone 23 points 19 hours ago* (last edited 19 hours ago) (2 children)

Same, though mine has an A&W with it.

It’s funny that their website shows none though. The whole site seems a bit buggy for me.

My wife has eaten their food before, I have not.

[–] homes@piefed.world 9 points 19 hours ago (1 children)

must be buggy. or maybe your ad blocker is causing a glitch? for me it shows the locations, broken down by state.

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[–] WalleyeWarrior@midwest.social 1 points 12 hours ago

My town also has a long John silvers KFC combo. I have been there once in the past 10 years when my friend's grandpa insisted on going

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[–] smuuthbrane@sh.itjust.works 22 points 19 hours ago (2 children)

I still recognize their buildings, even after repurposing.

[–] edgemaster72@lemmy.world 18 points 18 hours ago (1 children)

Carrying on the role of Pizza Hut before them

[–] pelespirit@sh.itjust.works 9 points 15 hours ago (1 children)

Old timey White Castles too.

[–] SolarMonkey@slrpnk.net 5 points 12 hours ago* (last edited 11 hours ago)

Sucks to be in an area that never had these to begin with, cuz I've never seen one. I like weird “obsolete” architecture like this, but businesses typically don't bother adapting buildings the way they used to anymore. Only new buildings get any personalization, and it tends to be minimal these days. Like a Mexican restaurant bought a building that used to be a supper club*, and they didn't even bother to re-paint the interior, so it just looks like a lightly mexican-themed supper club now. Just no effort at all anymore.

*For those not in areas with proper supper clubs, which is the vast majority of the world since they are almost exclusively found in the Midwest US (the UK version of them is something entirely different, and I've no idea how common they are), they are cozy little dinner spots where you are more or less expected to sit and have a few drinks and socialize before your meal, such that they don't really have music, take your order at the bar, and you move to the table when your meal is ready. Typically the best food around without breaking the bank, especially in small towns, most have a salad bar, decent community environment, reasonable prices sort of thing, so very very popular. In Wisconsin at least, always fish fry on Fridays, and prime rib on Saturdays and often Sundays, but can’t get those things the rest of the week. Just how they operate. Sometimes a limited fish fry is available on Wednesdays, though.

[–] HAL_9_TRILLION@lemmy.dbzer0.com 4 points 14 hours ago

They used to be fun, they were made to look like a seaside shanty, with the wood decks and piers and ropes. Inside they had nets and treasure chests and everything was dark wood made to look like a galley on a pirate ship and you could even get a pirate hat. Now they look like a school cafeteria.

[–] BassTurd@lemmy.world 11 points 17 hours ago

This is a running joke in my friends group. Me had a big storm role through about 5 years ago and it totalled our local LJS. We all assumed that was the end, but nope, they rebuilt and are still operating. I haven't been in many years, but I enjoy it.

[–] titanicx@lemmy.zip 7 points 16 hours ago (1 children)

There is one in winnemucca Nevada. I stop there every time I drive I80. Gotta get them crumbs.

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[–] LordMayor@piefed.social 6 points 16 hours ago

Arthur Treacher’s was better.

[–] user1234@fedinsfw.app 8 points 18 hours ago

I'm pretty sure they make all their money during Lent and it sustains their business for the rest of the year.

[–] dumbluck@midwest.social 4 points 15 hours ago

As for who is keeping them in business, the short answer is Catholics. https://youtu.be/K2CdLu7Q7js

[–] BarneyPiccolo@lemmy.today 2 points 13 hours ago (1 children)

They are still around me, but I've never spoken to anyone who has ever eaten at one.

[–] NecroParagon@midwest.social 4 points 11 hours ago (1 children)

I like Long John Silvers.

I'm that guy

[–] BarneyPiccolo@lemmy.today 1 points 2 hours ago

You must eat there a lot, to keep the entire chain open by yourself. Now I'm seriously thinking about hitting a LJS this weekend.

What's your favorite menu item?

[–] Buddahriffic@lemmy.world 4 points 16 hours ago

There was a fish and chips place in town that I was curious about and went there one day. It was full of old people. The food was bland and boring. They had a deep fried chocolate bar for dessert so I ordered one and the batter was the same bland batter they used on the fish.

Seemed like most the other people there had a regular customer relationship with the servers, so it's probably one group of old people keeping each location in business.

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